Posted on December 08, Older Post. Back to News. Newer Post. Leave a comment Name. This website uses JavaScript to apply discounts. To be eligible for discounts, please enable JavaScript for your browser. For a cocktail party consider making 12 appetizers per person.
Veggies, crackers, chips are inexpensive fill-ins appetizer selections. They fill people up and keep well if not used. Be sure to provide at least one tasty dip.
Marinated vegetables provide an attractive alternative to the usual carrots-broccoli-cauliflower-ranch dressing platters. People will eat less if they have to assemble their own appetizers. To explore common misconceptions related to catering and events. This website uses cookies to improve your experience.
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These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. Items like soups, salads and shrimp cocktails would all be appropriate as a meal starter, or appetizer. So, how much do you need? That all depends on a few factors:. For a one hour party, typically 4 — 5 bites per person would be appropriate. A common mistake people make planning their menu is offering too many options with too small an amount of each. Limit the number of actual appetizers and make sure you have enough of each type for each of your guests.
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