Green wood is more bright and colorful than seasoned wood. As the firewood becomes drier over time, the color will fade until it is more of a dull, gray color. Another property of seasoned wood is the ease of removing the bark. The bark on dry wood is loose, while the bark on green wood is difficult to separate. The presence of cracks in firewood is another good indicator that it is seasoned and ready to use. However, be aware that not all seasoned firewood cracks, so make sure to evaluate the other properties of dry wood mentioned as well.
Green wood is easier to split and dent compared to seasoned wood. As wood drys, it becomes more compressed than freshly cut wood. Green wood has a distinct, sappy smell that is easy to notice. Dry wood, however, does not have such a powerful scent and has more of a classic woodsy smell. As discussed earlier, freshly cut wood is extremely high in moisture content.
We recommend using a moisture meter to accurately measure how seasoned your firewood is. Dry wood will make a hollow sound, while wet wood will make a dull thud when the two pieces strike each other.
Although you may not have options when it comes to what type of wood you want to seasons, some firewood is better than others. For example, pine and other types of softwoods may only need 6 months to properly season, while hardwoods like oak require at least a year.
To find out more about the different types of wood, which is best, and how long each takes to season, check out our article on the best firewood types for your fireplace.
Gathering and preparing firewood to be seasoned is best during the summer months when the sun is most present and the temperature is warmer. Also, make sure to time out the seasoning process based on your wood type. For example, if your firewood takes 6 months to season and you want it ready by October, then start preparing during early spring. When you chop your wood to prepare it for seasoning, you want to ensure the pieces are all similar in size.
This allows you to better stack your wood later. We recommend cutting to the standard face cord size, which is 16 inches long. This way it will fit better in smaller stoves and can easily stack on smaller firewood log racks. The most common and effective way people split wood is into quarters. The best place to season your firewood is outside in the sunlight. Firewood that is placed indoors will not season properly and there is always the risk of termites entering your home.
If you live in a rainy area, open-air storage like a barn or shed is another option, but ensure that the wood gets quality airflow. Read about the Sustainability of Heating With Wood. Buy this book from our store: Wood Heat. Join us for a much anticipated return to the Lone Star State! Earlybird ticket discounts are now available online. You'll find tips for slashing heating bills, growing fresh, natural produce at home, and more. That's why we want you to save money and trees by subscribing through our earth-friendly automatic renewal savings plan.
Tips for Properly Seasoning Firewood Keep these tips in mind while seasoning firewood to heat your home. Cover courtesy Firefly Books. Tips for Properly Seasoning Firewood Wood is essentially a mass of tiny long tubes, or cell cavities, that run the length of the tree. Continue Reading. Originally Published: November Share your thoughts.
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Re-Connect in Person with Farmers and Foodies. This is for Mustard Lovers! Solar on Schools. This text can be changed. Join Today! Already a Member? Sign in with your online account. Kiln dried firewood is also a benefit to the environment since the drying process rids the wood of pests and potentially harmful spores.
So, no matter if the wood was felled in your backyard, or purchased from a kiln dried firewood dealer, seasoned wood is essential for the best wood burning fires. Call us today or order your kindling and firewood online today! Seasoned Firewood Seasoned wood is wood that has been thoroughly dried for a proper amount of time. Kiln Dried Firewood Kiln dried firewood is seasoned firewood, but it is available for use much, much faster. Related Posts. The Art of Stacking Firewood. Why Hardwoods Make the Best Firewood.
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